I make turkey burgers a lot, because they are healthy and delicious. This recipe is juicy and flavorful. I usually top my burgers with carmelized onions or mushrooms. 1 1/2 pounds ground turkey (white meat, dark meat, or a mixture) 1/2 cup fresh peppers (red or yellow), minced 1 Tbsp chili powder 1 small yellow onion, minced [...]

This salad is presented so nicely, and looks so delicious,  that it will surely be impressive! Everyone will love it! 1/2 head of romaine, coarsely chopped 6-8 slices of bacon, cooked and chopped 2 ripe avocados, cut into 1/2-inch pieces 6 oz chicken breast, cooked and diced 1 tomato, finely chopped 2 hard-boiled large eggs, [...]

Chopped greek salads are my favorite! They are so refreshing in the summer and it is so easy to make. It’s always a hit! Make sure you get good feta cheese! 6 Tbsp olive oil 2 Tbsp fresh lemon juice 1 teaspoon fresh chopped garlic 1 Tbsp red wine vinegar  2 Tbsp oregano Salt and freshly ground [...]

This recipe is a low-carb, healthy alternative to mashed potatoes. The consistency is so creamy and delicious, you won’t believe it’s cauliflour. The flavors are cheesy and delicious! 1 medium head cauliflower 4 tablespoon cream cheese, softened 1/3  cup  sour cream 1/4 cup grated Parmesan 1 teaspoon minced garlic 1 teaspoon salt 1 teaspoon freshly ground black pepper 1/2 [...]

This dish is adapted from Gourmet Magazine (1995). It’s easy to make and a great meal to make for your family or guests. The buttery, marsala-ed mushrooms are mind-bogglingly delicious. You won’t believe the flavor they can extract from so few ingredients, and in such a reasonable amount of time. 3 whole boneless chicken breasts with [...]

Chicken cacciatore is an Italian dish of chicken braised in a tomato-based sauce. My grandma makes this recipe, and the slow roasting makes the chicken really tender and it falls right off  the bone. For this recipe, you could easily add mushrooms and vegetables such as zucchini or bell peppers. It is even better, refrigerated [...]