Friday, April 30th, 2010 at
1:28 pm
One thing I have to ask, is for you to give this curry a try! So many people are afraid to make their own curry… But it is so flavorful, healthy, and easy! This is a great curry for beginners. I included links to curry ingredients that you can find in most grocery stores in [...]
Thursday, April 29th, 2010 at
7:45 pm
Meatloaf should be flavorful, it should be tender, and it should break apart with the touch of your fork. If it doesn’t, you are doing something wrong! This is one of the best meatloaf recipes. I designed it from scratch.. It’s very similar to my grandma’s meatball recipe (I stole the walnut idea from her). [...]
Wednesday, April 28th, 2010 at
4:00 pm
This macaroni and cheese is meaty, wholesome and delicous. The better the cheese, the better the flavor! This is a great recipe for kids, and grown-ups too! Coarse salt and ground pepper 1 pound elbow pasta, cooked and drained (I used mini penne) 4 tablespoons butter 1 small onion, chopped 1/4 cup all-purpose flour 4 [...]
Saturday, April 24th, 2010 at
3:07 pm
Stuffed Chicken breasts is one of my favorite meals! The best part is that you can alter the recipe based on your creativity and taste! You can make the recipe greek style (as is) or change it up and stuff the chicken with spinach, ricotta and parmesean and top with a marinara sauce instead! They [...]
Friday, April 23rd, 2010 at
11:11 am
Creamed spinach is so delicious, and the bacon makes it even better! Perfect to accompany herbed beef tenderloin, or grilled steaks! 1 pound fresh spinach, about 2 large bunches 3 to 4 strips of bacon, uncooked, finely chopped 1 clove garlic, finely chopped 1 medium onion, finely chopped A pinch of nutmeg Salt and pepper [...]
Monday, April 12th, 2010 at
8:18 pm
This pulled pork is SO yummy and flavorful and tender, it just melts in your mouth. And it really is *perfect* for company because everyone I’ve ever made this for has just raved over it. You have to try it, at least once. Really. You will be hooked. 1 whole boston butt Dry Rub 1 [...]
Saturday, April 10th, 2010 at
8:16 pm
I am not a chili lover, but this chili is outstanding. It is the most hearty, chunky and flavorful chili I’ve ever had. The slow cooking makes the flavors really come together. 6 oz. chorizo or hot Italian sausage 2 cups chopped onion 1 chopped green bell pepper 5 cloves garlic, chopped 1 pound ground [...]
Thursday, April 1st, 2010 at
8:10 pm
This is the best grilled corn I’ve ever tasted. I discovered it at “Cafe Habana” in New York City. Sweet ears of yellow corn are grilled, covered with creamy Cotija cheese and sprinkled liberally with a chili spice mixture. 4 ears of sweet yellow corn 1/4 cup sour cream 1/4 cup mayonnaise 1/2 cup grated [...]
Thursday, March 4th, 2010 at
7:58 pm
This is truly the ONLY rib recipe you will ever need. Ribs simply don’t get any better than this! They will FALL OFF THE BONE. . . Note: If you would like to make these on the grill, use a Grill Tray. Just put the ribs on the Grill Tray and put the tray on [...]
Monday, March 1st, 2010 at
7:55 pm
I make turkey burgers a lot, because they are healthy and delicious. This recipe is juicy and flavorful. I usually top my burgers with carmelized onions or mushrooms. 1 1/2 pounds ground turkey (white meat, dark meat, or a mixture) 1/2 cup fresh peppers (red or yellow), minced 1 Tbsp chili powder 1 small yellow onion, minced [...]