Friday, March 11th, 2011 at
12:29 am
Grilled Pizza is sooo yummy! It’s a perfect dish to make for kids (or adults) during a summer bbq! This is a special recipe, featured in the Entertaining Recipes, Grilling Made Simple e-Cookbook. Look out for the launch of the Grilling Made Simple e-Cookbook this week!! I like both sweet and hot sausage, so it [...]
Monday, September 13th, 2010 at
12:23 am
2 medium zucchini, cut into wedges 2 medium red onions, cut into wedges 3 medium tomatoes, cut into wedges 1/4 cup pitted kalamata olives 4 tablespoons olive oil, divided use 4 6-ounce thick cod fillets, skin removed 1 small garlic clove, crushed 1 tablespoon lemon juice 1 tablespoon Dijon mustard 1/2 cup roughly chopped flat-leaf [...]
Friday, July 30th, 2010 at
1:36 am
This is a healthy, delicious recipe for your family. Use veggies of your choice! Mushrooms and carrots are also great! 2 medium onions, chopped 2 cloves garlic, minced 1/2 cup olive oil (I used far less – about 4 tablespoons) 3 tomatoes (about 1 1/4 pounds) 2 large pinches of saffron 2 cups short grain [...]
Thursday, July 8th, 2010 at
5:11 pm
This is a delicious, easy chicken stir-fry with a spicy peanut sauce. Usually, I serve this with white rice, or as lettuce wraps (for a healthier version). My trick to really good chicken stew, curry and stir-fry recipes (especially when making it quickly, and have little time to marinate) is to use boneless, skinless chicken [...]
Friday, July 2nd, 2010 at
9:20 pm
This is the perfect side dish with a bbq or picnic! Sweet Summer corn is the best, and this recipe is absolutely delish! The kids will love it too!!! 8 ears corn, husks and silk removed 1 tablespoon butter 1 small onion, finely chopped (1/2 cup) 1/2 cup heavy cream 1 teaspoon sugar Coarse salt [...]
Thursday, July 1st, 2010 at
12:50 am
This recipe is a great, easy dish. You can use any type of sausages (I like to use hot and sweet). Serve this with crusty Italian bread and use leftovers as sandwiches the next day! 3 Tbs extra-virgin olive oil 1¼ lbs hot Italian sausages (or use a mixture of sweet and hot) 1 medium [...]
Tuesday, June 22nd, 2010 at
1:29 pm
I especially love this recipe because it is so easy to prepare but it has fresh, good quality ingredients packed with with lots of flavor! This is easy, quick, tasty and delicious! It’s a perfect side dish for pork, beef, chicken and seafood! 1 head broccoli, cut up 3-4 cloves garlic, chopped olive oil 1/2 lemon, juice [...]
Friday, June 18th, 2010 at
1:17 pm
Grilled gruyere sandwiches are really really tasty! Make this a complete meal by serving it with hot tomato soup and/or adding sliced deli ham to the sandwich. Good quality cheese is essential for this dish! Feel free to also use an aged white chedder for this recipe! Twelve 1/2-inch thick slices Brioche 8 to 10 [...]
Wednesday, June 16th, 2010 at
2:26 am
This dish is a real treat! It’s simple to make and very impressive for guests! Serve this with a tomato and cucumber salad or with grilled asparagus. 8 large scallops Olive oil Juice of 1-2 limes 1 head cauliflower 1/2 cup cream 3/4 cup butter Grated nutmeg salt Garnish: Fried Onions (homemade or French’s French [...]
Friday, June 4th, 2010 at
3:37 am
This dish is just as tasty as it looks!!! I love chicken and I love garlic! Most 40 clove chicken recipes call for a whole chicken but I find that chicken breasts are not quite as tender as drumsticks and thighs (Feel free to use boneless thighs if you want!). So instead of using a [...]