Friday, May 28th, 2010 at
3:05 am
Oven baked fish sticks are so tasty and perfect for entertaining a kid’s party! They are much healthier than deep frying and tastier, because you can actually taste the fish! Serve this dish plain, with lemon and tartar sauce or serve it in a wrap with some sweet southern cole slaw. Enjoy this dish!!! 1 [...]
Wednesday, May 26th, 2010 at
2:56 am
I especially love this recipe because it is so easy to prepare but it has interesting ingredients with lots of flavor, and this recipe for baked halibut with a crust made of chopped pine nuts, Parmesan, garlic, pesto, and mayo certainly fits that description. I made this with fillets of halibut, but you can use [...]
Monday, May 24th, 2010 at
12:58 am
This dish is made with fresh summer vegetables and fresh parmesan cheese and it is healthy and delicious! One of my favorite things to do over the summer is visit the farmer’s market with my sweetie, and load up on summer sqush, zucchini and tomatoes. This dish gives you the perfect excuse! 4 cloves garlic, [...]
Sunday, May 23rd, 2010 at
2:01 pm
Crisp asparagus and sharp parmesan make an easy, simple, yet elegant, side dish! This goes fantastic with grilled steaks, seafood or baked chicken! It’s a perfect side dish for a special occasion steak dinner with someone special You can make this dish many ways… roasted in the oven, grilled, or sauteed on the stove with [...]
Sunday, May 23rd, 2010 at
10:18 am
This Greek Pasta Salad is perfect for a picnic or barbeque! The flavors of the oregano, lemon, garlic and feta are so yummy mixed with pasta! Serve this hot, at room temperature or cold! Enjoy!!! 1/2 lb pasta shells 4 tbsp olive oil 1 medium eggplant, cut into 1-inch pieces 1/2 tsp salt 2 cloves [...]
Saturday, May 22nd, 2010 at
6:25 pm
This recipe is featured in the Entertaining Recipes Made Simple e-Cookbook. These meatballs are to-die-for! My grandma started making these when she was a child in Italy, and this recipe has been passed down to me. One of my ultimate comfort food dishes is pasta with italian meatballs. This classic goes a long way with [...]
Saturday, May 22nd, 2010 at
6:18 pm
Homemade Pomodoro sauce is perfect for so many italian dishes! It has a great flavor and it’s the key to a nice italian meal. I use this sauce when making pasta, spagetti and meatballs, lasagna, ziti, sausage and peppers, pizza, or even over a white, flaky fish. Add some nice italian bread and it is [...]
Thursday, May 20th, 2010 at
5:19 pm
Chicken Tetrazzini is a dish that will be featured in our Entertaining Recipes, Chicken Made Simple e-Cookbook. This e-Cookbook will be packed with recipes for easy chicken dinners to entertain guests or serve your family! Look out for it soon! This Chicken Tetrazzini recipe is one of my favorites. You can make it that day, [...]
Tuesday, May 18th, 2010 at
6:47 pm
Cheesy Baked Ziti is a great dish to make for your family, or a group of hungry kids! It’s filling, tasty, and the flavors are delicious! If you want a creamier texture, mix 1/4 cup of ricotta in with the pasta mixture before topping it with cheese and putting it in the oven. Enjoy! 1 [...]
Tuesday, May 18th, 2010 at
2:39 pm
Sausage pairs perfectly with pasta, especially rigatoni, rotini (twists), and Orecchiette. I like to use the smaller pastas because they absorb all the flavors of this dish. This dish is so easy, and delicious. Everyone will love it! 1 box of rigatoni (about 1 lb.) 1 cup mixed peppers, choppedolive oil 1 pound italian sausage (I [...]