Archive for January, 2010

Brown Butter Cauliflower Mash

This recipe is a low-carb, healthy alternative to mashed potatoes. The consistency is so creamy and delicious, you won’t believe it’s cauliflour. The flavors are cheesy and delicious! 1 medium head cauliflower 4 tablespoon cream cheese, softened 1/3  cup  sour cream 1/4 cup grated Parmesan 1 teaspoon minced garlic 1 teaspoon salt 1 teaspoon freshly ground black pepper 1/2 [...]

Grilled Shrimp with Thick Peanut Sate Sauce

This is a great appetizer, or entree served with coconut rice. The shrimp is soft and tender from the marinade and the sauce is thick, sweet and peanut-y. It’s a real treat! 2 1/2 pounds jumbo shrimp, raw and peeled Combine the marinade: 1/2 can coconut milk 1 tsp salt 4 tbsp sugar 2 spoonfuls [...]